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Instructions for the use of BBQ Grill
Instructions for the use of BBQ Grill

It is not advisable to store salt, soy sauce, vinegar, vegetable soup, etc. for a long time, because these foods contain a lot of electrolytes.

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Smokeless BBQ Grill Precautions
Smokeless BBQ Grill Precautions

Be careful during transportation, do not put it upside down, put it on its side, press it heavily, or vibrate violently to avoid damage.

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Be careful when grilling
Be careful when grilling

When grilling, add half lit and half unlit charcoal to use. When the gas grill needs to be heated, just need it. According to the experiment, it can save about 60% of charcoal. Simple, fast, time-saving and labor-saving, low cost, convenient for demolition.

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How to clean and maintain the BBQ Grill?
How to clean and maintain the BBQ Grill?

First, the maintenance of the usual oven

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Classification and characteristics of BBQ Grill
Classification and characteristics of BBQ Grill

The BBQ Grill is a kind of barbecue equipment, which can be used to make barbecued food such as lamb skewers and barbecue.

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Fundamentals of BBQ Grills
Fundamentals of BBQ Grills

Charcoal is the carbon dioxide released in the process of burning, it is colorless and odorless, and the charcoal is burned, and there is no smoke in itself.

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